Home
Information About...
Information For...
About Us
Support
Resources
Factsheets
Handouts
Research Publications
Books
Bookstore
News
Events
Links
FAB Associate Members
Home -> Resources -> Research Publications

Research Publications

Refine your list by Subject Area

List of Research Publications (381 to 400 of 1096)
Research Papers Engström et al 2009 - Effect of fish oils containing different amounts of EPA, DHA, and antioxidants on plasma and brain fatty acids and brain nitric oxide synthase activity in rats.
Research Papers Harris et al 2009 - Towards establishing dietary reference intakes for EPA and DHA
Research Papers Potter et al 2009 - Alternative treatments in pediatric bipolar disorder.
Research Papers Riediger et al 2009 - A systemic review of the roles of n-3 fatty acids in health and disease
Research Papers Robinson-O'Brien et al 2009 - Adolescent and young adult vegetarianism: better dietary intake and weight outcomes but increased risk of disordered eating behaviors.
Research Papers Wilkins et al 2009 - Vitamin D deficiency is associated with worse cognitive performance and lower bone density in older African Americans
Research Papers Bent et al 2009 - Omega-3 Fatty Acids for Autistic Spectrum Disorder: A Systematic Review.
Research Papers Correale et al 2009 - Immunomodulatory effects of Vitamin D in multiple sclerosis.
Research Papers Golding et al 2009 - High levels of Depressive Symptoms in Pregnancy With Low Omega-3 Fatty Acid Intake From Fish.
Research Papers Lane & Cha 2009 - Effect of glucose and fructose on food intake via malonyl-CoA signaling in the brain.
Research Papers Aberg et al 2009 - Fish intake of Swedish male adolescents is a predictor of cognitive performance
Research Papers Brenna et al (ISSFAL) 2009 - Alpha-Linolenic acid supplementation and conversion to omega-3 long-chain PUFA in humans.
Research Papers Clayton & Rowbotham 2009 - How the mid-Victorians worked, ate and died
Research Papers Corwin & Grigson 2009 - Food addiction: fact or fiction?
Research Papers Dangour et al 2009 - Fish consumption and cognitive function among older people in the UK: baseline data from the OPAL study
Research Papers DiGirolamo & Ramirez-Zea 2009 - Role of zinc in maternal and child mental health
Research Papers Fotuhi et al 2009 - Fish consumption, long-chain omega-3 fatty acids and risk of cognitive decline or Alzheimer disease: a complex association
Research Papers Innis SM 2009 - Omega-3 Fatty acids and neural development to 2 years of age: do we know enough for dietary recommendations?
Research Papers Johnson et al 2009 - Omega-3/omega-6 fatty acids for ADHD: a randomized placebo-controlled trial in children and adolescents.
Research Papers Pelchat 2009 - Food addiction in humans
< Previous | 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 | 11 | 12 | 13 | 14 | 15 | 16 | 17 | 18 | 19 | 20 | 21 | 22 | 23 | 24 | 25 | 26 | 27 | 28 | 29 | 30 | 31 | 32 | 33 | 34 | 35 | 36 | 37 | 38 | 39 | 40 | 41 | 42 | 43 | 44 | 45 | 46 | 47 | 48 | 49 | 50 | 51 | 52 | 53 | 54 | 55 | Next >

Please enter your email address below and then click the blue button.

To read pdf documents on this site you may need to download Adobe Acrobat Reader. Get it here.

Website Glossary  If you hover your mouse over words that appear underlined with a blue, dashed line, a definition of that word will appear as a 'tooltip'. You may find further information about the term in our Glossary Section.

Food and Behavour Research is a registered charity number SC034604.
FAB Research | The Green House | Beechwood Business Park | Inverness | Scotland | IV2 3ED | Telephone: 01463 667318
Copyright Calligrafix 2010
Important Notice Medical opinion and guidance should always be sought for any symptoms that might possibly reflect a known or suspected disease, disorder or medical condition. Information provided on this website (or by FAB Research via any other means) does not in any way constitute advice on the treatment of any medical condition formally diagnosed or otherwise.