Food and Behaviour Research

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Junk food - research

Lennerz et al 2013 - Effects of dietary glycemic index on brain regions related to reward and craving in men
Shroff et al 2014 - Adherence to a snacking dietary pattern and soda intake are related to the development of adiposity: a prospective study in school-age children
Boyland & Halford 2013 - Television advertising and branding. Effects on eating behaviour and food preferences in children.
Freeland-Graves & Nitzke 2013 - Position of the academy of nutrition and dietetics: total diet approach to healthy eating
Francis & Stevenson 2013 - The longer-term impacts of Western diet on human cognition and the brain
Page et al 2013 - Effects of fructose vs glucose on regional cerebral blood flow in brain regions involved with appetite and reward pathways
Tammam J et al 2012 - Availability of junk food should be reduced
Fairbrother et al., 2012 - Children's understanding of family financial resources and their impact on eating healthily.
Smithers et al 2012 - Dietary patterns at 6, 15 and 24 months of age are associated with IQ at 8 years of age
Mytton et al 2012 - Taxing unhealthy food and drinks to improve health
Sánchez-Villegas et al 2012 - Fast-food and commercial baked goods consumption and the risk of depression
Golomb et al 2012 - Trans Fat Consumption and Aggression
Azadbakht & Esmaillzadeh (2012) - Dietary patterns and attention deficit hyperactivity disorder among Iranian children
Millichap & Yee 2012 - The Diet Factor in ADHD
Jacka et al 2011 - A prospective study of diet quality and mental health in adolescents
Garber & Lustig 2011 - Is fast food addictive?
Powell et al 2011 - Trends in the Nutritional Content of Television Food Advertisements Seen by Children in the United States: Analyses by Age, Food Categories, and Companies
Stevens et al 2011 - Dietary sensitivities and ADHD symptoms: thirty-five years of research
Forman et al 2009 - Food branding influences ad libitum intake differently in children depending on weight status. Results of a pilot study
Carter et al 2011 - Children's understanding of the selling versus persuasive intent of junk food advertising: Implications for regulation
Northstone et al 2011 - Are dietary patterns in childhood associated with IQ at 8 years of age? A population-based cohort study
Pelsser et al 2011 - Effects of a restricted elimination diet on the behaviour of children with ADHD: A randomised controlled trial
Zarnowiecki et al 2011 - A tool for assessing healthy food knowledge in 5-6-year-old Australian children.
Konner & Eaton 2010 - Paleolithic nutrition: twenty-five years later
Vendruscolo et al 2010 - Sugar overconsumption during adolescence selectively alters motivation and reward function in adult rats
Magnus et al 2009 - The cost-effectiveness of removing television advertising of high-fat and/or high-sugar food and beverages to Australian children
Harris et al 2009 - Priming effects of television food advertising on eating behavior
Page & Brewster 2009 Depiction of food as having drug-like properties in televised food advertisements directed at children: portrayals as pleasure enhancing and addictive
Bayol et al 2007 - A maternal 'junk food' diet in pregnancy and lactation promotes an exacerbated taste for 'junk food' and obesity in rat offspring
Robinson et al 2007 - Effects of fast food branding on young children's taste preferences
Lobstein and Dibb 2005 - Evidence of a possible link between obesogenic food advertising and child overweight
Lopez-Garcia et al 2004 - Major dietary patterns are related to plasma concentrations of markers of inflammation and endothelial dysfunction
Hastings et al 2003 - Review Of Research On The Effects Of Food Promotion To Children
Eves & Gesch 2003 - Food provision and the nutritional implications of food choices made by young adult males, in a young offenders' institution.
Rowe 1988 - Synthetic food colourings and 'hyperactivity': a double-blind crossover study.
Mattes & Gittelman 1981 - Effects of artificial food colorings in children with hyperactive symptoms.
Taetzsch A et al 2020 - Food cravings: Associations with dietary intake and metabolic health