Food and Behaviour Research

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Omega-3 and depression - research

Bozzatello P et al 2021 - Mental Health in Childhood and Adolescence: The Role of Polyunsaturated Fatty Acids
Saunders E et al 2021 - Adjunctive dietary intervention for bipolar disorder: a randomized, controlled, parallel-group, modified double-blinded trial of a high n-3 plus low n-6 diet
Borsini A et al 2021 - Omega-3 polyunsaturated fatty acids protect against inflammation through production of LOX and CYP450 lipid mediators: relevance for major depression and for human hippocampal neurogenesis
Mongan D et al 2021 - Plasma polyunsaturated fatty acids and mental disorders in adolescence and early adulthood: cross-sectional and longitudinal associations in a general population cohort
Karaszewska D et al 2021 - Marine Omega-3 Fatty Acid Supplementation for Borderline Personality Disorder
Madison A et al 2021 - Omega-3 supplementation and stress reactivity of cellular aging biomarkers: an ancillary substudy of a randomized, controlled trial in midlife adults
Kuszewski J et al 2020 - An Exploratory Analysis of Changes in Mental Wellbeing Following Curcumin and Fish Oil Supplementation in Middle-Aged and Older Adults
Cinquina et al 2019 - Life-long epigenetic programming of cortical architecture by maternal 'Western' diet during pregnancy
Deane et al 2019 - Omega-3 and polyunsaturated fat for prevention of depression and anxiety symptoms: systematic review and meta-analysis of randomised trials
Bozzatello et al 2019 - Polyunsaturated Fatty Acids: What is Their Role in Treatment of Psychiatric Disorders?
Firth et al 2019 - The efficacy and safety of nutrient supplements in the treatment of mental disorders
Guu et al 2019 - International Society for Nutritional Psychiatry Research Practice Guidelines for Omega-3 Fatty Acids in the Treatment of Major Depressive Disorder
Chang & Su 2019 - Nutrition and immunology in mental health: Precision medicine and integrative approaches to address unmet clinical needs in psychiatric treatments
Carney et al 2019 - A Randomized Placebo-Controlled Trial of Omega-3 and Sertraline in Depressed Patients With or at Risk for Coronary Heart Disease
Chang et al 2019 - Omega-3 Polyunsaturated Fatty Acids (n-3 PUFAs) in Cardiovascular Diseases Comorbid Major Depressive Disorder (MDD)- Results from a Randomized Controlled Trial
Bot et al 2019 - Effect of Multinutrient Supplementation and Food-Related Behavioral Activation Therapy on Prevention of Major Depressive Disorder Among Overweight or Obese Adults With Subsyndromal Depressive Symptoms
Nishi et al 2019 - Plasma estradiol levels and antidepressant effects of omega-3 fatty acids in pregnant women
Jiang et al 2018 - Long-Chain Omega-3 Fatty Acid Supplements in Depressed Heart Failure Patients: Results of the OCEAN Trial
Baia et al 2018 - Omega-3 polyunsaturated fatty acids and reduction of depressive symptoms in older adults
Berger et al 2018 - Cross-sectional association of seafood consumption, polyunsaturated fatty acids and depressive symptoms in two Torres Strait communities
Taylor and Holscher 2018 - A review of dietary and microbial connections to depression, anxiety, and stress
Portnoy et al 2018 - Reductions of intimate partner violence resulting from supplementing children with omega-3 fatty acids
Marx et al 2017 - Nutritional psychiatry: the present state of the evidence.
Matsuoka et al 2017 - Dietary fish, n-3 polyunsaturated fatty acid consumption, and depression risk in Japan
Dyall 2017 - Interplay Between n-3 and n-6 Long-Chain Polyunsaturated Fatty Acids and the Endocannabinoid System in Brain Protection and Repair
Otoki et al 2017 - Plasma Phosphatidylethanolamine and Triacylglycerol Fatty Acid Concentrations are Altered in Major Depressive Disorder Patients with Seasonal Pattern.
Lin et al 2017 - Polyunsaturated Fatty Acids in Perinatal Depression: A Systematic Review and Meta-analysis
Pompili et al 2017 - Polyunsaturated fatty acids and suicide risk in mood disorders: A systematic review
Sarris 2017 - Clinical use of nutraceuticals in the adjunctive treatment of depression in mood disorders.
Smith et al 2017 - Adjunctive low-dose docosahexaenoic acid (DHA) for major depression: An open-label pilot trial
Moore et al 2017 - Current evidence linking nutrition with brain health in ageing
Messamore et al 2017 - Polyunsaturated fatty acids and recurrent mood disorders: Phenomenology, mechanisms, and clinical application.
Tesei et al 2016 - The potential relevance of DHA and EPA to childhood neuropsychiatric disorders.
Matsuoka et al 2016 - Change in blood levels of eicosapentaenoic acid and posttraumatic stress symptom
Barringer et al 2016 - Fatty Acid Blood Levels, Vitamin D Status, Physical Performance, Activity, and Resiliency
Bozzatello et al 2016 - Supplementation with Omega-3 Fatty Acids in Psychiatric Disorders: A Review of Literature Data.
Ford et al 2016 - Trans fatty acid intake is related to emotional affect
Sarris et al 2016 - Adjunctive Nutraceuticals for Depression: A Systematic Review and Meta-Analyses
Hallahan et al 2016 - Efficacy of omega-3 highly unsaturated fatty acids in the treatment of depression
Mocking et al 2016 - Meta-analysis and meta-regression of omega-3 PUFA supplementation for major depression.
Hamazaki et al 2016 - Serum n-3 polyunsaturated fatty acids and psychological distress in early pregnancy
Su 2015 - Nutrition, psychoneuroimmunology and depression: the therapeutic implications of omega-3 fatty acids in interferon-α-induced depression.
Lotrich et al 2015 - Polyunsaturated fatty acids moderate the effect of poor sleep on depression risk.
Appleton et al 2015 - Omega-3 fatty acids for depression in adults
Emmett et al 2015 - Pregnancy diet and associated outcomes in the Avon Longitudinal Study of Parents and Children.
Opie et al 2015 - Dietary recommendations for the prevention of depression.
Lotrich 2015 - Inflammatory cytokine-associated depression
Amminger et al 2015 - Longer-term outcome in the prevention of psychotic disorders by the Vienna omega-3 study.
Raine et al, 2015 - Reduction in behavior problems with omega-3 supplementation in children aged 8-16 years
Deacon et al 2017 - Omega 3 Fatty Acids and the Treatment of Depression.