Food and Behaviour Research

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Brain development and function - Research

Fazel et al, 2014 - Mental health interventions in schools in low-income and middle-income countries
O'Neil et al., 2014 - Relationship between diet and mental health in children and adolescents: a systematic review.
King et al., 2014 - Global Cortical Thinning in Acute Anorexia Nervosa Normalizes Following Long-Term Weight Restoration.
Lake et al, 2014 - Putting science into practice for early child development
Hsu et al., 2014 - Effects of sucrose and high fructose corn syrup consumption on spatial memory function and hippocampal neuroinflammation in adolescent rats.
Sripada et al, 2014 - Lag in maturation of the brain's intrinsic functional architecture in attention-deficit/hyperactivity disorder.
DeGiorgio et al, 2014 - Fish oil (n-3 fatty acids) in drug resistant epilepsy
Nyaradi et al., 2014 - Prospective associations between dietary patterns and cognitive performance during adolescence
Westmark 2014 - A hypothesis regarding the molecular mechanism underlying dietary soy-induced effects on seizure propensity.
Barberger-Gateau 2014 - Nutrition and brain aging: how can we move ahead?
Greco et al 2014 - Differential effects of omega-3 fatty acid DHA and palmitate on the circadian transcriptional profile of clock genes in immortalized hypothalamic neurons.
Pinot et al, 2014 - Polyunsaturated phospholipids facilitate membrane deformation and fission by endocytic proteins
Lassek et al, 2014 - Linoleic and docosahexaenoic acids in human milk have opposite relationships with cognitive test performance in a sample of 28 countries.
Littlejohns et al., 2014 - Vitamin D and the risk of dementia and Alzheimer disease.
Gautam et al., 2014 - Developmental Trajectories for Visuo-Spatial Attention are Altered by Prenatal Alcohol Exposure: A Longitudinal FMRI Study
Gumpricht et al, 2014 - Can Omega-3 fatty acids and tocotrienol-rich vitamin E reduce symptoms of neurodevelopmental disorders?
Diolordi et al, 2014 - Eating habits and dietary patterns in children with autism.
Rucklidge et al, 2014 - Broad-Spectrum Micronutrient Treatment for Attention-Deficit/Hyperactivity Disorder
Barua et al, 2014 - Increasing maternal or post-weaning folic acid alters gene expression and moderately changes behavior in the offspring.
van De Sande et al, 2014 - Autism and nutrition: the role of the gut-brain axis.
Bernier et al 2014 - Disruptive CHD8 Mutations Define a Subtype of Autism Early in Development
Zhang et al 2014 - Quantitative analysis of dietary protein intake and stroke risk
Gow, Hibbeln (2014) - Omega-3 fatty acid and nutrient deficits in adverse neurodevelopment and childhood behaviors
Doré J et al 2013 - Hot topics in gut microbiota
Erickson et al 2014 - Lifespan psychomotor behaviour profiles of multigenerational prenatal stress and artificial food dye effects in rats
Bent et al 2014 - Internet-based, randomized, controlled trial of omega-3 fatty acids for hyperactivity in autism
Field 2014 - Interaction of genes and nutritional factors in the etiology of autism and attention deficit/hyperactivity disorders
Hubbard et al, 2014 A Comparison of Food Refusal Related to Characteristics of Food in Children with Autism Spectrum Disorder and Typically Developing Children.
Hanson et al 2014 - Behavior Problems After Early Life Stress: Contributions of the Hippocampus and Amygdala
Nguyen et al 2014 - Mfsd2a is a transporter for the essential omega-3 fatty acid DHA
Ransom et al 2014 - The rhythm of retinoids in the brain.
Brenna and Carlson 2014 - DHA and human brain development: Evidence that a dietary supply is needed for optimal development
Wurtman 2014 - A Nutrient Combination that Can Affect Synapse Formation
Bushman et al 2014 - Low glucose relates to greater aggression in married couples
Gopalan et al 2014 - Clinical Investigation of the Protective Effects of Palm Vitamin E Tocotrienols on Brain White Matter
Prager et al 2014 - Association of White Matter Hyperintensities with Low Serum 25-Hydroxyvitamin D Levels.
Hooshmand et al 2014 - Vitamin D in Relation to Cognitive Impairment, Cerebrospinal Fluid Biomarkers, and Brain Volumes.
Portillo-Reyes et al 2014 - Clinical significance of neuropsychological improvement after supplementation with omega-3 in 8-12 years old malnourished Mexican children: A randomized, double-blind, placebo and treatment clinical trial
Grayson et al 2014 - Dietary omega-3 Fatty acids modulate large-scale systems organization in the rhesus macaque brain
Moloney et al 2014 - The microbiome: stress, health and disease
Vogt et al 2014 - Neonatal Insulin Action Impairs Hypothalamic Neurocircuit Formation in Response to Maternal High-Fat Feeding
Paterniti et al 2014 - Docosahexaenoic acid attenuates the early inflammatory response following spinal cord injury
Briones & Darwish 2014 - Decrease in age-related tau hyperphosphorylation and cognitive improvement following vitamin D supplementation are associated with modulation of brain energy metabolism and redox state.
Stilling et al 2014 - Microbial genes, brain & behaviour - epigenetic regulation of the gut-brain axis
Wang et al 2013 - The role of microbiome in central nervous system disorders
Malkki H 2013 - Neurodevelopmental disorders: Human gut microbiota alleviate behavioural symptoms in a mouse model of autism spectrum disorder
Hsiao et al 2013 - Microbiota modulate behavioral and physiological abnormalities associated with neurodevelopmental disorders
Hsiao et al., 2013 - Microbiota modulate behavioral and physiological abnormalities associated with neurodevelopmental disorders.
de Theije et al 2013 - Altered gut microbiota and activity in a murine model of autism spectrum disorders
de Theije et al 2013 - Intestinal inflammation in a murine model of autism spectrum disorders