Food and Behaviour Research

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Iodine - Research

Farias P et al 2020 - Minerals in Pregnancy and Their Impact on Child Growth and Development
Weikert C et al 2020 - Vitamin and Mineral Status in a Vegan Diet
Aakre I et al 2020 - Iodine status during pregnancy and at 6 weeks, 6, 12 and 18 months post‐partum
Zhang et al 2020 - Got Mylk? The Emerging Role of Australian Plant-Based Milk Alternatives as A Cow’s Milk Substitute
Engle-Stone et al 2019 - Replacing iron‐folic acid with multiple micronutrient supplements among pregnant women in Bangladesh and Burkina Faso
Sebastiani et al 2019 - The Effects of Vegetarian and Vegan Diet during Pregnancy on the Health of Mothers and Offspring
Trasande et al 2018 - Food Additives and Child Health
Ruiz-Núñez et al 2018 - Higher Prevalence of “Low T3 Syndrome” in Patients With Chronic Fatigue Syndrome
Velasco et al 2018 - Iodine as Essential Nutrient during the First 1000 Days of Life
Brantsæter et al 2018 - Inadequate Iodine Intake in Population Groups Defined by Age, Life Stage and Vegetarian Dietary Practice in a Norwegian Convenience Sample
Schwarzenberg and Georgieff 2018 - Advocacy for Improving Nutrition in the First 1000 Days To Support Childhood Development and Adult Health
Manousou et al 2018 - A Paleolithic-type diet results in iodine deficiency: a 2-year randomized trial in postmenopausal obese women
Reynolds and Skeaff 2017 - Maternal adherence with recommendations for folic acid and iodine supplements: A cross-sectional survey
Bath et al 2017 - Iodine concentration of milk-alternative drinks available in the UK in comparison with cows' milk
Abel et al 2017 - Suboptimal Maternal Iodine Intake Is Associated with Impaired Child Neurodevelopment at 3 Years of Age in the Norwegian Mother and Child Cohort Study
Cornish et al 2017 - Consumption of seaweeds and the human brain
O'Kane et al 2016 - Iodine knowledge positively associated with dietary iodine intake among women of childbearing age in the UK and Ireland.
Bell et al 2016 - Assessing infant cognitive development after prenatal iodine supplementation.
Elorinne et al 2016 - Food and Nutrient Intake and Nutritional Status of Finnish Vegans and Non-Vegetarians
Li et al 2015 - Fish consumption and risk of depression: a meta-analysis.
Emmett et al 2015 - Pregnancy diet and associated outcomes in the Avon Longitudinal Study of Parents and Children.
Monahan et al 2015 - Costs and benefits of iodine supplementation for pregnant women
Rayman & Bath 2015 - The new emergence of iodine deficiency in the UK: consequences for child neurodevelopment
Combet et al., 2015 - Iodine and pregnancy – a UK cross-sectional survey of dietary intake, knowledge and awareness
Payling et al., 2015 - Effect of milk type and processing on iodine concentration of organic and conventional winter milk at retail: implications for nutrition.
Leventakou et al 2013 - Fish intake during pregnancy, fetal growth, and gestational length in 19 European birth cohort studies
Bath et al 2013 - Effect of inadequate iodine status in UK pregnant women on cognitive outcomes in their children: results from the Avon Longitudinal Study of Parents and Children (ALSPAC)
Brantsaeter et al 2013 - Risk of suboptimal iodine intake in pregnant norwegian women
Morse 2012 - Benefits of DHA, folic acid, vitamin D and iodine on foetal and infant brain development and function following maternal supplementation during pregnancy and lactation.
Ruxton C H S 2011 - The benefits of fish consumption
Negro et al 2011 - Hypothyroxinemia and Pregnancy.
Henrichs et al 2010 - Maternal thyroid function during early pregnancy and cognitive functioning in early childhood: the generation R study
Li et al 2010 - Abnormalities of maternal thyroid function during pregnancy affect neuropsychological development of their children at 25-30 months
Benton 2010 - The influence of dietary status on the cognitive performance of children
Melse-Boonstra & Jaiswal 2010 - Iodine deficiency in pregnancy, infancy and childhood and its consequences for brain development
Zeisel 2009 - Is maternal diet supplementation beneficial? Optimal development of infant depends on mother's diet.
Roman 2007 - Autism: transient in utero hypothyroxinemia related to maternal flavonoid ingestion during pregnancy and to other environmental antithyroid agents
Georgieff 2007 - Nutrient requirements of the developing brain - review
Katzen-Luchenta 2007 - The declaration of nutrition, health, and intelligence for the child-to-be.
Angermayr & Clar 2004 - Iodine supplementation for preventing iodine deficiency disorders in children.
Black 2003 - Micronutrient deficiencies and cognitive functioning
Choudhury and Gorman 2003 - Subclinical prenatal iodine deficiency negatively affects infant development in Northern China
Morreale de Escobar et al 2000 - Is neuropsychological development related to maternal hypothyroidism or to maternal hypothyroxinemia?
Haddow et al 1999 - Maternal thyroid deficiency during pregnancy and subsequent neuropsychological development of the child