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Research
Research Articles (2121 to 2140 of 3696)
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Amer et al., 2014 - Effects of dietary sodium and the DASH diet on the occurrence of headaches
Cameron et al., 2014 - Near-infrared spectroscopy reveals link between chronic physical activity and anterior frontal oxygenated hemoglobin in healthy young women.
Lang et al., 2014 - The microbes we eat
Crane et al., 2014 - Inhibiting peripheral serotonin synthesis reduces obesity and metabolic dysfunction by promoting brown adipose tissue thermogenesis
Hussain et al., 2014 - Glucokinase activity in the arcuate nucleus regulates glucose intake.
Kiekens et al., 2014 - Folates from metabolically engineered rice: A long-term study in rats.
Griffiths et al., 2014 - A cross sectional study investigating the association between exposure to food outlets and childhood obesity in Leeds, UK.
Purtell et al., 2014 - Fast Food Consumption and Academic Growth in Late Childhood.
Nota et al., 2014 - Duration and Timing of Sleep are Associated with Repetitive Negative Thinking
Yagi et al., 2014 - Serum concentration of eicosapentaenoic acid is associated with cognitive function in patients with coronary artery disease.
Robinson et al., 2014 - Modifiable early-life risk factors for childhood adiposity and overweight: an analysis of their combined impact and potential for prevention
Schmidt et al., 2014 - Prebiotic intake reduces the waking cortisol response and alters emotional bias in healthy volunteers.
van der Zwaluw et al., 2014 - Results of 2-year vitamin B treatment on cognitive performance
Crous-Bou et al., 2014 - Mediterranean diet and telomere length in Nurses' Health Study
Amarasekera et al., 2014 - Epigenome-wide analysis of neonatal CD4(+) T-cell DNA methylation sites potentially affected by maternal fish oil supplementation.
Brown et al., 2014 - Activation of SIRT3 by the NAD+ Precursor Nicotinamide Riboside Protects from Noise-Induced Hearing Loss
Álvareza et al. 2014 - Nutritional and physicochemical characteristic of commercial Spanish citrus juices
Grudet et al, 2014 - Suicidal patients are deficient in vitamin D, associated with a pro-inflammatory status in the blood
Blanchet et al., 2014 - Usual dietary fatty acid intakes and red-blood-cell membrane fatty acid composition in Inuit children attending child-care centres in Nunavik, northern Québec, Canada.
Bock et al., 2014 - JRC FORESIGHT STUDY: Tomorrow’s Healthy Society Research Priorities for Foods and Diets
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