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Information About Conditions

We have information about a wide variety of conditions where behaviour, learning and mood are linked with food and nutrition. You can browse this information by condition, by selecting a condition from the left hand menu, or by audience, by selecting an audience type from the filter box on the right hand side of the page.

List of Information About... (1401 to 1420 of 5196)

	Pereda et al 2019 - Changes in presynaptic calcium signalling accompany age-related deficits in hippocampal LTP and cognitive impairment
	Kaneko et al 2019 - Gut-derived GIP activates central Rap1 to impair neural leptin sensitivity during overnutrition
	Aronsson et al 2019 - Association of Gluten Intake During the First 5 Years of Life With Incidence of Celiac Disease Autoimmunity and Celiac Disease Among Children at Increased Risk
	Liu et al 2019 - Crosstalk Between the Gut Microbiota and the Brain: An Update on Neuroimaging Findings
	Intracellular calcium is key to age-related memory loss - animal study
	Vitamin D Supplementation May Reduce ADHD Symptoms - Systematic Review
	Low vitamin D levels linked to non-motor symptoms in patients with Parkinson's disease
	Hyppönen et al 2019 - A data-driven approach for studying the role of body mass in multiple diseases: a phenome-wide registry-based case-control study in the UK Biobank
	Dietary choline associated with reduced risk of dementia
	Zhang et al 2019 - Relationship between 25‐Hydroxyvitamin D, bone density, and Parkinson’s disease symptoms
	‘Intriguing’: Prebiotics may protect against detrimental effects of early life stress
	Scholey et al 2019 - Effects of Alcohol Hangover on Cognitive Performance: Findings from a Field/Internet Mixed Methodology Study
	Speed et al 2019 - Investigating the association between body fat and depression via Mendelian randomization
	Kaliannan et al 2019 - Multi-omic analysis in transgenic mice implicates omega-6/omega-3 fatty acid imbalance as a risk factor for chronic disease
	Chiodo et al 2019 - Prenatal Alcohol Screening During Pregnancy by Midwives and Nurses
	People who eat dark chocolate less likely to be depressed
	Warren et al 2019 - Prevalence and Severity of Sesame Allergy in the United States
	How hangovers reduce brain function
	1 August 2019 - The Conversation - Are there certain foods you can eat to reduce your risk of Alzheimer's disease?
	Luck et al 2019 - Gut-associated IgA+ immune cells regulate obesity-related insulin resistance

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Medical opinion and guidance should always be sought for any symptoms that might possibly reflect a known or suspected disease, disorder or medical condition. Information provided on this website (or by FAB Research via any other means) does not in any way constitute advice on the treatment of any medical condition formally diagnosed or otherwise.