Food and Behaviour Research

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Information About Conditions

We have information about a wide variety of conditions where behaviour, learning and mood are linked with food and nutrition. You can browse this information by condition, by selecting a condition from the left hand menu, or by audience, by selecting an audience type from the filter box on the right hand side of the page.

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List of Information About... (1761 to 1780 of 3371)

Research Paper Alcock et al, 2014 - Is eating behavior manipulated by the gastrointestinal microbiota?
Research Paper Forouhi et al, 2014 - Differences in the prospective association between individual plasma phospholipid saturated fatty acids and incident type 2 diabetes
Research Paper Pereira et al, 2014 - Malnutrition Among Cognitively Intact, Noncritically Ill Older Adults in the Emergency Department
Research Paper Littlejohns et al., 2014 - Vitamin D and the risk of dementia and Alzheimer disease.
Research Paper McInnis et al 2014 - Measures of adiposity predict interleukin-6 responses to repeated psychosocial stress
News 02 August 2014 - Conference notes - FAB Research conference: Sugar, fat, food and addiction: New approaches to the public health crisis
Research Paper Gautam et al., 2014 - Developmental Trajectories for Visuo-Spatial Attention are Altered by Prenatal Alcohol Exposure: A Longitudinal FMRI Study
Research Paper Ho et al., 2014 - Comparative effects of A1 versus A2 beta-casein on gastrointestinal measures: a blinded randomised cross-over pilot study
Research Paper Hawkey & Nigg 2014 - Omega-3 and ADHD: blood level analysis and meta-analytic extension of supplementation trials.
Research Paper Sarris et al 2014 - S-adenosyl methionine (SAMe) versus escitalopram and placebo in major depression RCT
Research Paper Gearhardt et al, 2014 - The association of food characteristics and individual differences with ratings of craving and liking.
Research Paper Rezende et al., 2014 - Omega-3 Supplementation Combined With Anti-Vascular Endothelial Growth Factor Lowers Vitreal Levels of Vascular Endothelial Growth Factor in Wet Age-Related Macular Degeneration.
Research Paper Qin et al, 2014 - Fish Intake Is Associated with Slower Cognitive Decline in Chinese Older Adults
Research Paper Raji et al, 2014 - Regular Fish Consumption and Age-Related Brain Gray Matter Loss
Research Paper David et al, 2014 - Host lifestyle affects human microbiota on daily timescales
Research Paper Olsson et al, 2014 - Dietary Patterns and Cognitive Dysfunction
Research Paper Gumpricht et al, 2014 - Can Omega-3 fatty acids and tocotrienol-rich vitamin E reduce symptoms of neurodevelopmental disorders?
Research Paper Diolordi et al, 2014 - Eating habits and dietary patterns in children with autism.
News 24 July 2014 - MNT - Could vitamin D deficiency increase the risk of schizophrenia?
Research Paper Rucklidge et al, 2014 - Broad-Spectrum Micronutrient Treatment for Attention-Deficit/Hyperactivity Disorder