Food and Behaviour Research

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Information About Conditions

We have information about a wide variety of conditions where behaviour, learning and mood are linked with food and nutrition. You can browse this information by condition, by selecting a condition from the left hand menu, or by audience, by selecting an audience type from the filter box on the right hand side of the page.

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List of Information About... (2201 to 2220 of 4382)

News 10 June 2016 - Food Navigator - More evidence in favour of healthy fats for weight loss
Research Paper Ghalichi et al 2016 - Effect of gluten free diet on gastrointestinal and behavioral indices for children with autism spectrum disorders
Event 9 June 2016 - London - 'Food the Forgotten Medicine' Conference
Research Paper Feigin et al 2016 - Global burden of stroke and risk factors in 188 countries, during 1990-2013: a systematic analysis for the Global Burden of Disease Study 2013
Research Paper Estruch et al 2016 - Effect of a high-fat Mediterranean diet on bodyweight and waist circumference
News 06 June 2016 - Medscape - High-Fat Mediterranean Diet Does Not Lead to Weight Gain
Research Paper Batada and Jacobson 2016 - Prevalence of Artificial Food Colors in Grocery Store Products Marketed to Children
News 2 June 2016 - Medical Xpress - Unusual combo reduces health risk from atypical antipsychotic
Research Paper Oliver et al 2016 - Effect of Docosahexaenoic Acid on a Biomarker of Head Trauma in American Football.
Research Paper Ford et al 2016 - Trans fatty acid intake is related to emotional affect
Research Paper Bashir et al 2016 - Effects of high doses of vitamin D3 on mucosa-associated gut microbiome vary between regions of the human gastrointestinal tract
Research Paper Kennedy 2016 - B Vitamins and the Brain: Mechanisms, Dose and Efficacy
Research Paper Kumar et al 2016 - Omega-3 Fatty acids and asthma.
Research Paper Tan et al 2017 - Palm tocotrienols reduce lipopolysaccharide-stimulated inflammatory responses of microglia
Research Paper Miliku et al 2016 - Maternal vitamin D in pregnancy, fetal growth, and risks of adverse birth outcomes
Research Paper Kaliannan K et al 2016 - Omega-3 fatty acids prevent early-life antibiotic exposure-induced gut microbiota dysbiosis and later-life obesity
Research Paper Logan et al 2016 - The Microbiome and Mental Health
Research Paper Myhrstad et al 2016 - The PBMC transcriptome profile after intake of oxidized versus high-quality fish oil: an explorative study in healthy subjects.
Research Paper Matsumura et al 2016 - Effects of omega-3 symptoms of PTSD in accident survivors: RCT
News 27 May 2016 - Nutraingredients - High-dose vitamin D may boost diversity of the gut microbiome: Study