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Information About Conditions

We have information about a wide variety of conditions where behaviour, learning and mood are linked with food and nutrition. You can browse this information by condition, by selecting a condition from the left hand menu, or by audience, by selecting an audience type from the filter box on the right hand side of the page.

List of Information About... (2461 to 2480 of 5196)

	19 May 2017 - Nutraingredients - Vitamins may have larger role in halting brain decline: Review
	Amen et al 2017 - Quantitative Erythrocyte Omega-3 EPA Plus DHA Levels are Related to Higher Regional Cerebral Blood Flow on Brain SPECT
	'Fat but fit is a big fat myth'
	17 May 2017 - World Health Organisation - New WHO study on health and well-being of Europe’s youth reveals that obesity continues to rise
	16 May 2017 - Nutraingredients - Parkinson’s disease and diet: Nutritional intervention reveals 'clear therapeutic benefits'
	15 May 2017 - World Health Net - Omega-3 Fatty Acids Preserve Blood Brain Barrier
	13 May 2017 - Questioning Answers - Welcoming zonulin into autism research
	12 May 2017 - The Conversation - Dairy got the all-clear this week
	10 May 2017 - Nutraingredients - Omega-3 and perinatal depression: Nutritional strategies can help combat “under effective” treatment
	10 May 2017 - Nutraingredients - ‘Super vitamin E’s' brain health benefits detailed in new study
	9 May 2017 - Vitamin D Council - Higher vitamin D levels linked to higher executive functioning in adolescents
	Thompson and Saluja 2017 - Prophylaxis of migraine headaches with riboflavin: A systematic review
	Socci et al 2017 - Enhancing Human Cognition with Cocoa Flavonoids
	Pinto-Sanchez et al 2017 - Probiotic Bifidobacterium longum NCC3001 Reduces Depression Scores and Alters Brain Activity
	Majid et al 2017 - The effect of vitamin D supplement on the score and quality of sleep in 20-50 year-old people with sleep disorders compared with control group
	4 May 2017 - MedicalXpress - Study finds infants prescribed antacids have increased risk of fractures during childhood
	4 May 2017 - Food Navigator - Should the gluten-free craze come to an end? Study thinks so
	Study reveals the surprising role of omega-3 fatty acids in keeping the blood-brain barrier closed
	Andreone et al 2017 - Blood-Brain Barrier Permeability Is Regulated by Lipid Transport-Dependent Suppression of Caveolae-Mediated Transcytosis
	2 May 2017 - Food Navigator - Food insecurity’s mental toll extends beyond nutritional impact

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Medical opinion and guidance should always be sought for any symptoms that might possibly reflect a known or suspected disease, disorder or medical condition. Information provided on this website (or by FAB Research via any other means) does not in any way constitute advice on the treatment of any medical condition formally diagnosed or otherwise.