Food and Behaviour Research

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Information About Conditions

We have information about a wide variety of conditions where behaviour, learning and mood are linked with food and nutrition. You can browse this information by condition, by selecting a condition from the left hand menu, or by audience, by selecting an audience type from the filter box on the right hand side of the page.

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Research Paper Shahbazkhani et al 2015 - Non-Celiac Gluten Sensitivity and Irritable Bowel Syndrome: A Double-Blind Randomized Placebo-Controlled Trial
Research Paper Volta et al 2015 - Non-celiac gluten sensitivity: A work-in-progress entity in the spectrum of wheat-related disorders.
Research Paper Trilok-Kumar et al 2015 - Effects of vitamin D supplementation in infancy on growth, bone parameters, body composition and gross motor development at age 3-6 years
Research Paper Zaalberg 2015 - Nutrition, Neurotoxicants and Aggressive Behaviour
Research Paper Houston 2015 - Vitamin D and Age-Related Health Outcomes: Movement, Mood, and Memory
Research Paper Choi 2015 - Novel function of vitamin E in regulation of brain lysophospholipids
Research Paper Elia et al 2015 - Systematic review of cost and cost effectiveness of nutritional supplements in the hospital setting
Research Paper Creegan et al 2015 - Diet, nutrients and metabolism: cogs in the wheel driving Alzheimer's?
Research Paper Heisz et al., 2015 - Age-related Shift in Neural Complexity Related to Task Performance and Physical Activity
Research Paper Combet et al., 2015 - Iodine and pregnancy – a UK cross-sectional survey of dietary intake, knowledge and awareness
Research Paper Smith et al., 2015 - Fish oil–derived n–3 PUFA therapy increases muscle mass and function in healthy older adults
Research Paper Rapuano et al., 2015 - Individual Differences in Reward and Somatosensory-Motor Brain Regions Correlate with Adiposity in Adolescents.
Research Paper Sanoobar et al 2015 - Coenzyme Q10 supplementation ameliorates inflammatory markers in patients with multiple sclerosis: a double blind, placebo, controlled randomized clinical trial
Link British Gut Project
News 11 May 2015 - BBC iWonder - Can food improve your exam performance?
Research Paper Luo et al. , 2015 - Differential effects of fructose versus glucose on brain and appetitive responses to food cues and decisions for food rewards
Research Paper Brigandi et al., 2015 - Autistic children exhibit decreased levels of essential Fatty acids in red blood cells.
Research Paper Raine et al, 2015 - Reduction in behavior problems with omega-3 supplementation in children aged 8-16 years
Research Paper Wu et al., 2015 - Curcumin boosts DHA in the brain: Implications for the prevention of anxiety disorders.
Research Paper Farrow et al., 2015 - Teaching our children when to eat: how parental feeding practices inform the development of emotional eating-a longitudinal experimental design.