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Information About Conditions

We have information about a wide variety of conditions where behaviour, learning and mood are linked with food and nutrition. You can browse this information by condition, by selecting a condition from the left hand menu, or by audience, by selecting an audience type from the filter box on the right hand side of the page.

List of Information About... (2601 to 2620 of 5311)

	28 April 2017 - Nutraingredients - Study explores how gut microbial populations impact cognitive function
	Jones 2017 - Food Insecurity and Mental Health Status: A Global Analysis of 149 Countries
	Yoon et al 2017 - Brain changes in overweight/obese and normal-weight adults with type 2 diabetes mellitus
	27 April 2017 - MedicalXpress - Overweight/obese people with diabetes at increased risk of brain abnormalities
	Belayev et al 2017 - Neuroprotectin D1 upregulates Iduna expression and provides protection in cellular uncompensated oxidative stress and in experimental ischemic stroke
	26 April 2017 - Nutraingredients - Valuable protection: Is the variety of gut bacteria more important than immune system in newborns?
	Boyle et al 2017 - The Effects of Magnesium Supplementation on Subjective Anxiety and Stress - A Systematic Review
	McCabe et al 2017 - The impact of essential fatty acid, B vitamins, vitamin C, magnesium and zinc supplementation on stress levels in women
	Alharbi and El-Sohemy 2017 - Lactose Intolerance (LCT-13910C>T) Genotype Is Associated with Plasma 25-Hydroxyvitamin D Concentrations in Caucasians
	Allam-Ndoul et al 2017 - A Study of the Differential Effects of Eicosapentaenoic Acid (EPA) and Docosahexaenoic Acid (DHA) on Gene Expression Profiles of Stimulated Thp-1 Macrophages.
	24 April 2017 - NutraIngredients - Fish oil molecule ups brain and eye cell survival odds from stroke
	24 April 2017 - Futurity - These gut microbes may protect babies from infections
	24 April 2017 - NutraIngredients - Study unlocks how genes may affect dietary preferences
	Otoki et al 2017 - Plasma Phosphatidylethanolamine and Triacylglycerol Fatty Acid Concentrations are Altered in Major Depressive Disorder Patients with Seasonal Pattern.
	Autism Speaks - Special report on Autism and co-occurring conditions
	Li et al 2017 - The Gut Microbiota and Autism Spectrum Disorders
	21 April 2017 - The Guardian - Stroke and dementia risk linked to artificial sweeteners, study suggests
	Pase et al 2017 - Sugar- and Artificially Sweetened Beverages and the Risks of Incident Stroke and Dementia
	Kim et al 2017 - Neonatal acquisition of Clostridia species protects against colonization by bacterial pathogens
	21 April 2017 - NutraIngredients - Could coffee polyphenols improve sleep and energy metabolism in obese people?

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Medical opinion and guidance should always be sought for any symptoms that might possibly reflect a known or suspected disease, disorder or medical condition. Information provided on this website (or by FAB Research via any other means) does not in any way constitute advice on the treatment of any medical condition formally diagnosed or otherwise.