Food and Behaviour Research

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Information About Conditions

We have information about a wide variety of conditions where behaviour, learning and mood are linked with food and nutrition. You can browse this information by condition, by selecting a condition from the left hand menu, or by audience, by selecting an audience type from the filter box on the right hand side of the page.

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List of Information About... (2941 to 2960 of 4570)

Research Paper Gumpricht et al, 2014 - Can Omega-3 fatty acids and tocotrienol-rich vitamin E reduce symptoms of neurodevelopmental disorders?
Research Paper Diolordi et al, 2014 - Eating habits and dietary patterns in children with autism.
News 24 July 2014 - MNT - Could vitamin D deficiency increase the risk of schizophrenia?
Research Paper Rucklidge et al, 2014 - Broad-Spectrum Micronutrient Treatment for Attention-Deficit/Hyperactivity Disorder
Research Paper Knudsen et al., 2014 - Maternal pre-pregnancy risk drinking and toddler behavior problems: the Norwegian Mother and Child Cohort Study
Research Paper Peloza et al., 2014 - When Companies Do Good, Are Their Products Good For You? Associate Only content
News 22 July 2014 - MNT - Could consuming probiotics help lower blood pressure?
Research Paper Valipour et al, 2014 - Serum Vitamin D Levels in Relation to Schizophrenia
Research Paper Stonehouse 2014 - Does consumption of LC omega-3 PUFA enhance cognitive performance in healthy school-aged children and throughout adulthood? Evidence from clinical trials.
Research Paper Khalesi et al 2014 - Effect of Probiotics on Blood Pressure
News 21 July 2014 - MNT - Autism 'passport' launched to help hospital staff working with disabled patients
Research Paper Gaugler et al 2014 - Most genetic risk for autism resides with common variation.
Research Paper Steinberg et al, 2014 - The Effect of a "Maintain, Don't Gain" Approach to Weight Management on Depression Among Black Women
Research Paper Norton et al 2014 - Potential for primary prevention of Alzheimer's disease: an analysis of population-based data
News 15 July 2014 - MNT - Severity of osteoarthritis reduced by omega 3 fatty acids
Research Paper Wu et al, 2014 - Dietary fatty acid content regulates wound repair and the pathogenesis of osteoarthritis following joint injury.
News 14 July 2014 - ScienceDaily - Validity of change in DSM-5 attention-deficit/hyperactivity disorder (ADHD) age of onset criterion confirmed
Research Paper Schimamoto et al, 2014 - Functional characterization of FABP3, 5 and 7 gene variants identified in schizophrenia and autism spectrum disorder
Research Paper Lynch et al, 2014 - Fruit and vegetable consumption in a sample of 11-year-old children in ten European countries
Research Paper Fitzgerald et al 2014 - Dietary ω-3 Polyunsaturated Fatty Acid Intake and Risk for Amyotrophic Lateral Sclerosis