Food and Behaviour Research

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Information About Conditions

We have information about a wide variety of conditions where behaviour, learning and mood are linked with food and nutrition. You can browse this information by condition, by selecting a condition from the left hand menu, or by audience, by selecting an audience type from the filter box on the right hand side of the page.

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News 21 June 2011 - Mystery ingredient in coffee boosts protection against Alzheimer's disease
Research Paper Rett & Whelan 2011 - Increasing dietary linoleic acid does not increase tissue arachidonic acid content in adults consuming Western-type diets: a systematic review
Research Paper Bell et al 2011 - Using a fingertip whole blood sample for rapid fatty acid measurement
News 20 June 2011 - Philadelphia Enquirer - Genetics in the service of dietary needs
Research Paper Xu et al 2011 - Curcumin prevents corticosterone-induced neurotoxicity and abnormalities of neuroplasticity via 5-HT receptor pathway
News 15 June 2011 - Food Navigator - No link between ADHD and food colouring, but more science needed, says expert
News 14 June 2011 - Science Daily - Ancestry Plays Vital Role in Nutrition and Disease, Study Shows
Research Paper Katz et al 2011 - Cocoa and chocolate in human health and disease.
Research Paper Howard et al 2011 - ADHD is associated with a 'Western' dietary pattern in adolescents
Research Paper Buydens-Branchey et al 2011 - Higher n-3 fatty acids are associated with more intense fenfluramine-induced ACTH and cortisol responses among cocaine-abusing men
Research Paper Sood et al 2011 - Curcumin Attenuates Aluminum-Induced Oxidative Stress and Mitochondrial Dysfunction in Rat Brain
Research Paper Adams et al 2011 - Nutritional and Metabolic Status of Children with Autism vs. Neurotypical Children, and the Association with Autism Severity
News 28 Feb 2010 - Jamie Oliver's TED Prize wish: Teach every child about food
Research Paper McCann & Ames 2011 - Adaptive dysfunction of selenoproteins from the perspective of the triage theory: why modest selenium deficiency may increase risk of diseases of aging
Research Paper Field et al 2011 - Consumption of cocoa flavanols results in an acute improvement in visual and cognitive functions.
Research Paper Milte et al 2011 - Erythrocyte polyunsaturated fatty acid status, memory, cognition and mood in older adults with mild cognitive impairment and healthy controls
Research Paper Moghe et al 2011 - Histone modifications and alcohol-induced liver disease: Are altered nutrients the missing link?
Research Paper Pascoe et al 2011 - What you eat is what you are - A role for PUFA in neuroinflammation induced depression?
News 24 May 2011 - University of California - Early prenatal vitamins use may reduce autism risk
Research Paper Mathias et al 2011 - The impact of FADS genetic variants on omega-6 PUFA metabolism in African Americans