Food and Behaviour Research

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Information About Conditions

We have information about a wide variety of conditions where behaviour, learning and mood are linked with food and nutrition. You can browse this information by condition, by selecting a condition from the left hand menu, or by audience, by selecting an audience type from the filter box on the right hand side of the page.

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Research Paper Rosell et al 2005 - Long-chain n-3 PUFA in plasma in British meat-eating, vegetarian, and vegan men
Research Paper Virmani et al 2005 - Effects of Metabolic Modifiers Such as Carnitines, Coenzyme Q10, and PUFAs against Neurotoxic Insults
Research Paper Yehuda et al, 2005 - Mixture of essential fatty acids lowers test anxiety.
Research Paper Zhang et al 2005 - Dietary Fat Intake Associated with Psychosocial and Cognitive Functioning of School-Aged Children in the US
Research Paper Lobstein and Dibb 2005 - Evidence of a possible link between obesogenic food advertising and child overweight
Research Paper Andre et al 2005 - Plasmalogen metabolism-related enzymes in rat brain during aging: influence of n-3 fatty acid intake.
News 15 July 2005 - BBC Website - Gut problem link to baby weaning
Research Paper Puri et al 2005 - Ethyl-EPA in Huntington disease: a randomised controlled trial
Research Paper Wiles et al 2005 - Birth weight and psychological distress at age 45-51 years: results from the Aberdeen Children of the 1950s cohort study
Research Paper Becker et al 2005 - Transient prenatal vitamin D deficiency is associated with subtle alterations in learning and memory functions in adult rats.
News 14 June 2005 - BBC Website - Right diet 'could help stop PMS'
Link The Allergy Alliance
Research Paper Whitmer et al 2005 - Obesity in middle age and future risk of dementia
Link NetMums
Research Paper Dunstan & Prescott 2005 - Does fish oil supplementation in pregnancy reduce the risk of allergic disease in infants?
News 19 May 2005 - BBC Website - Vitamin E cuts Parkinson's risk
Research Paper Etminan et al 2005 - Intake of vitamin E, vitamin C, and carotenoids and risk of Parkinson's disease
Research Paper Norris et al 2005 - Risk of celiac disease and timing of gluten introduction into infant diets
News 15 May 2005 - The Observer - It's supposed to be lean cuisine. So why is this chicken fatter than it looks?
News 05 May 2005 - The Guardian - Why it's time we faced fats