Food and Behaviour Research

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Information About Conditions

We have information about a wide variety of conditions where behaviour, learning and mood are linked with food and nutrition. You can browse this information by condition, by selecting a condition from the left hand menu, or by audience, by selecting an audience type from the filter box on the right hand side of the page.

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List of Information About... (3501 to 3520 of 5483)

Research Paper Trevizol et al 2015 - Cross-generational trans fat intake modifies BDNF mRNA in the hippocampus: Impact on memory loss in a mania animal model
Link GUT MICROBIOTA FOR HEALTH - EXPERTS EXCHANGE
Research Paper Milner et al., 2015 - Health effects of adopting low greenhouse gas emission diets in the UK
News Organic and long-life milk 'risk to children's IQ', new study
Research Paper Hardman et al., 2015 - So Many Brands and Varieties to Choose from: Does This Compromise the Control of Food Intake in Humans?
News Early Exposure to Antibiotics Linked With Obesity
Research Paper Hilimire et al 2015 - Fermented foods, neuroticism, and social anxiety: An interaction model.
Research Paper ter Borg et al 2015 - Micronutrient intakes and potential inadequacies of community-dwelling older adults
Research Paper Mostazir et al., 2015 - Childhood obesity: evidence for distinct early and late environmental determinants
News Omega-3-supplemented formula promotes growth (but not overweight or obesity) in children: Study
Research Paper Taylor et al., 2015 - Metal Oxide Nanoparticles Induce Minimal Phenotypic Changes in a Model Colon Gut Microbiota
Research Paper Malhotra et al., 2015 - It is time to bust the myth of physical inactivity and obesity: you cannot outrun a bad diet
Link The Institute for Food, Brain & Behaviour
News Sugar Provides Better Stress Relief Than Aspartame; Why We Eat Junk Food When We're Stressed
Research Paper Currie et al., 2015 - Maternal long chain polyunsaturated fatty acid supplementation in infancy increases length- and weight-for-age but not BMI to 6 years when controlling for effects of maternal smoking
Research Paper Haraldsdottir et al., 2015 - Fish and fish-liver oil consumption in adolescence and midlife and risk of CHD in older women
Research Paper Martínez et al., 2015 - The Gut Microbiota of Rural Papua New Guineans: Composition, Diversity Patterns, and Ecological Processes
Research Paper Tryon et al., 2015 - Excessive Sugar Consumption May Be a Difficult Habit to Break: A View From the Brain and Body.
News 16 April 2015 - IFBB - Inaugural Henry Kitchener Lecture Summary on "The Global Crisis in Nutrition and Mental Ill-health" now available
Research Paper Jernerén et al 2015 - Brain atrophy in cognitively impaired elderly: the importance of long-chain omega-3 fatty acids and B vitamin status in a randomized controlled trial.