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Information About Conditions

We have information about a wide variety of conditions where behaviour, learning and mood are linked with food and nutrition. You can browse this information by condition, by selecting a condition from the left hand menu, or by audience, by selecting an audience type from the filter box on the right hand side of the page.

List of Information About... (361 to 380 of 5311)

	McGreen J et al 2022 - Beyond thirst: Cravings for non-alcoholic beverages including soft drink
	Counting cravings for coffee and soft drinks
	Tsan L et al 2022 - Early life low-calorie sweetener consumption disrupts glucose regulation, sugar-motivated behavior, and memory function in rats
	Jones G et al 2022 - British Journal of Nutrition Article contents Abstract Methods Discussion Footnotes References Putting nutrition education on the table: development of a curriculum to meet future doctors’ needs
	Omega 3s may hold the secret to slowing the process of aging, experts reveal
	Sulo S et al 2022 - Nutrition-Focused Care for Community-Living Adults: Healthcare Utilization and Economic Benefits
	Ogłuszka M et al 2022 - Effect of Omega-3 Fatty Acids on Telomeres-Are They the Elixir of Youth?
	Nolan J et al 2022 - Supplementation With Carotenoids, Omega-3 Fatty Acids, and Vitamin E Has a Positive Effect on the Symptoms and Progression of Alzheimer's Disease - PubMed
	Suez J et al 2022 - Personalized microbiome-driven effects of non-nutritive sweeteners on human glucose tolerance
	Pregnant women with obesity and diabetes may be more likely to have a child with ADHD
	B12 deficiency and Nitrous oxide: neurologists report a worrying rise in young people with paralysis
	'Gateway' foods like candy may lead to unhealthy teen eating
	Study calls for change in guidance about eating fish during pregnancy
	Hecht E et al 2022 - Cross-sectional examination of ultra-processed food consumption and adverse mental health symptoms
	Higher dose of omega-3 fatty acid reduced Major Depressive Disorder (MDD) in overweight adults at 12 weeks
	Mischoulon D et al 2022 - Omega-3 Fatty Acids for Major Depressive Disorder With High Inflammation: A Randomized Dose-Finding Clinical Trial
	Is Some Depression Actually Insulin Resistance?
	Origins of Health - How Important Is Iron for the Developing Brain?
	8 Foods That Contribute to Anxiety and Depression
	Could consuming processed foods contribute to poor mental health?

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Important Notice

Medical opinion and guidance should always be sought for any symptoms that might possibly reflect a known or suspected disease, disorder or medical condition. Information provided on this website (or by FAB Research via any other means) does not in any way constitute advice on the treatment of any medical condition formally diagnosed or otherwise.