Food and Behaviour Research

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Information About Conditions

We have information about a wide variety of conditions where behaviour, learning and mood are linked with food and nutrition. You can browse this information by condition, by selecting a condition from the left hand menu, or by audience, by selecting an audience type from the filter box on the right hand side of the page.

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Research Paper Correale et al 2009 - Immunomodulatory effects of Vitamin D in multiple sclerosis.
News 22 March 2009 - The Observer - Running on empty carbs
Research Paper Golding et al 2009 - High levels of Depressive Symptoms in Pregnancy With Low Omega-3 Fatty Acid Intake From Fish.
Research Paper Lane & Cha 2009 - Effect of glucose and fructose on food intake via malonyl-CoA signaling in the brain.
Research Paper Aberg et al 2009 - Fish intake of Swedish male adolescents is a predictor of cognitive performance
Research Paper Brenna et al (ISSFAL) 2009 - Alpha-Linolenic acid supplementation and conversion to omega-3 long-chain PUFA in humans.
Research Paper Clayton & Rowbotham 2009 - How the mid-Victorians worked, ate and died
Research Paper Corwin & Grigson 2009 - Food addiction: fact or fiction?
Research Paper Dangour et al 2009 - Fish consumption and cognitive function among older people in the UK: baseline data from the OPAL study
Research Paper DiGirolamo & Ramirez-Zea 2009 - Role of zinc in maternal and child mental health
Research Paper Fotuhi et al 2009 - Fish consumption, long-chain omega-3 fatty acids and risk of cognitive decline or Alzheimer disease: a complex association
Research Paper Innis SM 2009 - Omega-3 Fatty acids and neural development to 2 years of age: do we know enough for dietary recommendations?
Research Paper Johnson et al 2009 - Omega-3/omega-6 fatty acids for ADHD: a randomized placebo-controlled trial in children and adolescents.
Research Paper Pelchat 2009 - Food addiction in humans
Research Paper Ramakrishnan et al 2009 - Role of DHA in maternal and child mental health
Research Paper Sarris et al 2009 - Major depressive disorder and nutritional medicine: a review of monotherapies and adjuvant treatments.
Research Paper Schnebelen et al 2009 - Dietary n-3 and n-6 PUFA enhance DHA incorporation in retinal phospholipids without affecting PGE(1) and PGE (2) levels.
Research Paper Su 2009 - Biological Mechanism of Antidepressant Effect of Omega-3 Fatty Acids: How Does Fish Oil Act as a 'Mind-Body Interface'?
Research Paper Colangelo et al 2009 - Higher dietary intake of long-chain omega-3 polyunsaturated fatty acids is inversely associated with depressive symptoms in women.
Research Paper Carlson 2009 - Docosahexaenoic acid supplementation in pregnancy and lactation.