Children’s Food and Mood: What Works, What Matters - BOOK HERE

Information About Conditions

We have information about a wide variety of conditions where behaviour, learning and mood are linked with food and nutrition. You can browse this information by condition, by selecting a condition from the left hand menu, or by audience, by selecting an audience type from the filter box on the right hand side of the page.

List of Information About... (4281 to 4300 of 5477)

	25 July 2011 - BBC Radio 4 - The Food Programme: School Food
	Omega-3 Supplements May Lower Anxiety
	Kiecolt-Glaser et al 2011 - Omega-3 supplementation lowers inflammation and anxiety in medical students: A randomized controlled trial
	Miyake et al 2011 - Dietary intake of metals and risk of Parkinson's disease: A case-control study in Japan
	11 July 2011 - BBC Food Blog - The Trouble with Trans Fats
	Hosseini-Esfahani et al (2011) - Dietary fructose and risk of metabolic syndrome in adults
	10 July 2011 - BBC Radio 4 - The Food Programme: Trans Fats
	8 July 2011 - Update Report on the Healthy Town of Clevedon Challenge
	Klemens et al 2011 - Perinatal omega-3 fatty acid supplementation for inflammation and allergy: a systematic review
	Schmidt et al 2011 - Prenatal Vitamins, One-carbon Metabolism Gene Variants, and Risk for Autism
	Jougleux et al 2011 - Mild Maternal Iron Deficiency Anemia during Pregnancy and Lactation in Guinea Pigs Causes Abnormal Auditory Function in the Offspring
	Jacka et al 2011 - The association between habitual diet quality and the common mental disorders in community-dwelling adults: the hordaland health study.
	Yasuda et al 2011 - Infantile zinc deficiency: Association with autism spectrum disorders
	Oddy et al 2011 - Dietary intake of omega-3 fatty acids and risk of depressive symptoms in adolescents
	21 June 2011 - Mystery ingredient in coffee boosts protection against Alzheimer's disease
	Rett & Whelan 2011 - Increasing dietary linoleic acid does not increase tissue arachidonic acid content in adults consuming Western-type diets: a systematic review
	Bell et al 2011 - Using a fingertip whole blood sample for rapid fatty acid measurement
	20 June 2011 - Philadelphia Enquirer - Genetics in the service of dietary needs
	Xu et al 2011 - Curcumin prevents corticosterone-induced neurotoxicity and abnormalities of neuroplasticity via 5-HT receptor pathway
	No link between ADHD and food colouring, but more science needed, says expert

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Medical opinion and guidance should always be sought for any symptoms that might possibly reflect a known or suspected disease, disorder or medical condition. Information provided on this website (or by FAB Research via any other means) does not in any way constitute advice on the treatment of any medical condition formally diagnosed or otherwise.