Food and Behaviour Research

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Information About Conditions

We have information about a wide variety of conditions where behaviour, learning and mood are linked with food and nutrition. You can browse this information by condition, by selecting a condition from the left hand menu, or by audience, by selecting an audience type from the filter box on the right hand side of the page.

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List of Information About... (81 to 100 of 3517)

Research Paper Hong et al 2019 - Food antigens drive spontaneous IgE elevation in the absence of commensal microbiota
News 28 May 2019 - MedicalXpress - Is coffee good for you?
Research Paper Park et al 2019 - Effect of late-life weight change on dementia incidence: a 10-year cohort study using claim data in Korea
Research Paper Black et al 2019 - A Higher Mediterranean Diet Score, Including Unprocessed Red Meat, Is Associated with Reduced Risk of Central Nervous System Demyelination
News 27 May 2019 - Questioning Answers - A gluten-free diet for "schizophrenia positive for antigliadin antibodies (AGA IgG)"
Research Paper Engle-Stone et al 2019 - Replacing iron‐folic acid with multiple micronutrient supplements among pregnant women in Bangladesh and Burkina Faso
Research Paper Yang et al 2019 - Effects of regulating intestinal microbiota on anxiety symptoms: A systematic review
Research Paper Shrestha et al 2019 - Elevated maternal linoleic acid reduces circulating leptin concentrations, cholesterol levels and male fetal survival in a rat model
Research Paper Collin et al 2019 - Association of Sugary Beverage Consumption With Mortality Risk in US Adults: A Secondary Analysis of Data From the REGARDS Study
News 21 May 2019 - MedicalXpress - Millions of Europeans at risk of chronic digestive diseases, new report reveals
Research Paper McComb and Mills 2019 - Orthorexia nervosa: A review of psychosocial risk factors
Research Paper Lachnit et al 2019 - Exposure of the Host-Associated Microbiome to Nutrient-Rich Conditions May Lead to Dysbiosis and Disease Development
Research Paper Hall et al 2019 - Ultra-Processed Diets Cause Excess Calorie Intake and Weight Gain: An Inpatient Randomized Controlled Trial of Ad Libitum Food Intake
News 20 May 2019 - MedicalXpress - Adherence to Mediterranean diet and reduced risk of late-life depression
Research Paper Nutrition and Chronic Digestive Diseases: An Action Plan for Europe
Research Paper Bernstein et al 2019 - Fish, Shellfish, and Children’s Health: An Assessment of Benefits, Risks, and Sustainability
Research Paper González-Arancibia et al 2019 - Do your gut microbes affect your brain dopamine?
Research Paper Alghadir et al 2019 - Association of physical activity, vitamin E levels, and total antioxidant capacity with academic performance and executive functions of adolescents
Research Paper Pinget et al 2019 - Impact of the Food Additive Titanium Dioxide (E171) on Gut Microbiota-Host Interaction
Research Paper Boehme et al 2019 - Mid-Life Microbiota Crises: Middle Age is Associated with Pervasive Neuroimmune Alterations that are Reversed by Targeting the Gut Microbiome